Dr Zak’s Protein Bread is made from The finest
ingredients, baked in the UK and formulated to deliver the perfect balance of protein and carbohydrates in every slice.
Dr Zaks’ Bread is frozen at the time of dispatch. The Protein Bread will stay fresh for up to 8 days, or you can freeze it for 3 months.
Each loaf contains an amazing 214g of protein that is delivered via Dr Zak’s protein blend of high-quality protein isolates and offers eight essential amino acids. This means that just two slices of our bread give you over 30g of protein.
Our high-protein bread also contains linseed (flax seed), an important source of Omega 3 which aids the digestion process.
Our high protein bread is perfect for both pre- and post- workout meals and puts bread back on the menu for athletes and bodybuilders who would otherwise avoid bread due to its high carbohydrate and low protein content.
Here are the facts:
– 214 grams of protein per loaf (standard loaf has 14 usable slices)
– Over 30g of protein in just two slices
– 100% British Wholemeal flour
– Dr Zak’s high protein blend made with the finest protein isolates
– Packed with your 8 essential amino acids for muscle growth and energy
– Source of fibre
– Contains Omega 3s
– Great taste (you would not know you are eating a high protein product)
– Perfect for maintaining or building muscle
– Great for people looking to lose weight (stay fuller longer)
Water, Wholemeal Wheat Flour, Wheat Protein,Pea Protein, Wheat Gluten, Fermented Wheat Flour, Soya Flour, Vegetable Fat ( Palm Fat And Rapeseed Oil), Sunflower Seeds, Yeast, Brown Linseed, Salt, Spirit Vinegar, Molasses, Fruit Juice, Unmodified Rice Starch, Preservative Calcium Proprionate, Emulsifiers Mono-and Diacetyl Tartaric Acid Esters Of Mono-And Diglycerides Fatty Acids And Calcium Stearoyl-2-Lactylate, Wheat Dextrose, Wheat Flour, Flour Treatment Agent Ascorbic Acid